Comments on: Pesto Brie https://www.fooduzzi.com/2014/12/pesto-brie/ the plant-based food blog Thu, 04 Aug 2016 00:56:10 +0000 hourly 1 By: Alexa Peduzzi https://www.fooduzzi.com/2014/12/pesto-brie/#comment-22 Thu, 08 Jan 2015 19:25:51 +0000 http://fooduzzi.com/?p=143#comment-22 In reply to Jessica McCort.

Ahh that sounds delish! I love lemon anything…adding pine nuts to the equation makes a good thing even better!

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By: Jessica McCort https://www.fooduzzi.com/2014/12/pesto-brie/#comment-17 Thu, 08 Jan 2015 16:01:32 +0000 http://fooduzzi.com/?p=143#comment-17 I know exactly what you mean with pine nuts. I love those little expensive suckers. In fact, the first “dish” I actually attempted to cook for my husband and I for dinner was a lemon chicken recipe with toasted pine nuts. It was delicious. This will be on my Christmas Eve table next year!

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By: Alexa Peduzzi https://www.fooduzzi.com/2014/12/pesto-brie/#comment-11 Mon, 05 Jan 2015 18:34:23 +0000 http://fooduzzi.com/?p=143#comment-11 In reply to kamille.

Thank you so much, Kamille! It certainly is a show-stopper…and so easy, too!

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By: kamille https://www.fooduzzi.com/2014/12/pesto-brie/#comment-10 Mon, 05 Jan 2015 04:28:51 +0000 http://fooduzzi.com/?p=143#comment-10 Beautiful! Looks very flavoursome.
Skinny Jeans Mum

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